Enjoy the savory flavors of BBQ Ribs with these five healthier recipe twists that prioritize nutrition without compromising on taste.

Opt for leaner cuts of pork ribs, such as baby back ribs or loin ribs, which are lower in fat compared to spare ribs while still offering great flavor.

Use a homemade dry rub with spices like paprika, garlic powder, onion powder, and cayenne pepper instead of a sugary BBQ sauce to reduce added sugars and calories.

Choose a sugar-free or reduced-sugar BBQ sauce or make your own using natural sweeteners like honey or maple syrup sparingly.