Blueberries, strawberries, and raspberries are low in calories and packed with antioxidants.
High water content and low calories make it perfect for hydration and weight loss.
Known for its metabolism-boosting properties and tangy flavor.
Sweet and juicy peaches add natural sweetness to smoothies without adding excess calories.
Contains bromelain, an enzyme that aids digestion, and adds tropical flavor to smoothies.
Rich in fiber and vitamin C, kiwi can help regulate digestion and support immune health.
Provide fiber and a natural sweetness that pairs well with greens in smoothies.
High in vitamin C and antioxidants, oranges add a tangy flavor and support immune function.
Sweet and creamy mango is rich in vitamins A and C, adding tropical flair to smoothies.
While technically a fruit, avocado adds creamy texture and healthy fats that promote satiety.