Skip the crust to reduce calories. Slice apples thinly, mix with cinnamon and a touch of honey, and bake until tender.
Use whole wheat flour for a healthier crust. Fill with sliced apples, cinnamon, and a small amount of coconut sugar for sweetness.
Opt for an almond flour crust to add healthy fats and reduce carbs. Combine with a filling of apples, nutmeg, and a bit of maple syrup.
Replace sugar with stevia or another natural sweetener. Use a mix of tart and sweet apples for natural flavor.
Make a vegan-friendly pie using coconut oil for the crust and agave syrup as a sweetener. Include spices like cinnamon and cloves for extra flavor.
Use a gluten-free flour blend for the crust. Fill with apples, lemon juice, and a dash of cinnamon for a delicious gluten-free treat.
Make portion-controlled mini pies using muffin tins. Fill with a mix of diced apples, cinnamon, and a touch of honey.
Top your apple pie with an oat crumble made from oats, almond flour, and a bit of coconut oil. This adds fiber and healthy fats.
Blend apples, Greek yogurt, cinnamon, and a bit of honey for a healthy apple pie smoothie. Enjoy the flavors without the extra calories.
Create a no-bake version using a date and nut crust, and fill with a mixture of sautéed apples, cinnamon, and a touch of maple syrup.